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Actually, comparatively high dosages of kacip fatima, boiled as tea, have a taste that is so similar to the taste of green tea that the two are indeed very hard to distinguish, taste-wise.
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http://www.asiatour.com/jakarta/melawai/damai.htm
Jan Garanoz
869/116 Thanon Pemavipat,
Chiang Rai, 57000 Thailand
Created: September 1, 1995
Last updated: December 24, 2009
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